The first appointment of Sostenibilità Incoricate – Crossed Sustainabilities is dedicated to the theme DOING FOR OTHERS, a reflection on the value of actions that create a positive impact within the community and represent the most tangible expression of Autentiche Relazioni (Authentic Relationships), the guiding theme of this edition of the International Alba White Truffle Fair. Doing for others means turning relationships into action: a commitment born from listening, responsibility, and the desire to contribute to shared well-being.
The talk will be hosted by Paolo Vizzari, who will engage in conversation with three leading figures from the gastronomic and cultural scene:
- Chef Antonio Guida, two Michelin stars, Seta Restaurant – Mandarin Hotel Milan
- Chef Matias Perdomo, one Michelin star, Contraste Restaurant – Milan
- Francesco Panella, entrepreneur, restaurateur, and television host
This discussion will explore sustainability through the lens of human sustainability, rooted in everyday actions, professional choices, and authentic relationships capable of generating value for both people and the local community.
The event will be held in Italian and will take place in the Sala Storia of the Teatro Sociale “G. Busca” in Alba.
