The Cooking Show is a live experience where a renowned Chef cooks in front of the audience, sharing ingredients, techniques and insights behind each recipe.
To accompany the chef’s signature dish, guests will enjoy Piedmontese sparkling wine from the Consorzio Alta Langa. The sustainable lightness of Acqua S.Bernardo will accompany the whole meal.
To complete the gastronomic journey, a mini panettone by Galup and the Tartufo Regale: an exclusive artisanal praline designed by Michelin-starred Chef Ugo Alciati, faithfully replicating the shape and color of the famous Alba Truffle.
The “Gourmet Sunsets: Fine aperitif experiences” enrich the programme with a new format that reinterprets the cooking show as an elegant aperitif experience. A refined and convivial occasion where culinary artistry meets the pleasure of raising a glass.
In an intimate and evocative setting, an outstanding Chef prepares two gourmet bites live, specially designed to accompany a glass of Alta Langa DOCG and a tasting of Vermouth di Torino IGP, creating a memorable moment of flavour to be enjoyed as the sun sets.
