The Alba White Truffle season

The 21st September the Alba White Truffle harvest season officially started.

According to the regional law, the Alba White Truffle of Piedmont will make its entry into restaurants, markets and shops until 31st January 2020.

The “search” experience is undoubtedly the most exciting for truffle lovers.
In order to find a truffle, the truffle hunter or trifolao must take advantage of the invaluable collaboration of a dog with excellent sniffing skills, trained to detect the aroma of this fungus, and of his intuition gained over years of experience.

The truffle, after being detected by the dog, is extracted from the soil by the hunter. This is an operation where the trifolao uses a particular hoe, and which needs to be carried out with utmost delicacy. The operation ends only when the excavated soil is compacted again and it allows the extraction of the Tuber Magnatum Pico.

It is essential that all connoisseurs are well informed about the truffle harvesting calendar of each region, and that, according to the provisions set at regional level, they purchase the product or consume it at the restaurant only when authorized.

The Centro Nazionale Studi Tartufo and Unione delle Associazioni Trifolao Piemontesi explain how essential a period of “rest” is to avoid excessive exploitation of the environment during a key moment for the fruiting body maturation: “To love and fully enjoy the truffle also means to respect its seasonality and allow the environment to balance the right times between activity and rest”, says Antonio Degiacomi, President of Centro Nazionale Studi Tartufo (the National Truffle Study Centre).

The “biological rest period”, which orders a rest period for the collection of all truffle species from 1st to 20th September, is an integral part of the life path of this fungus and, therefore, it is necessary and very important.
It is a gesture of civilization and respect for the truffle environment which allows us to fully enjoy this great asset in the right period!

For further informations and the Harvesting Calendar of the Piedmont Region :